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Passed down from generation to generation, these family recipes are tried-and-true favorites that we still love today.

Turkish Style Beef Kebab 1 lb ground beef 1/2 onion 2 garlic cloves, minced 3 …

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Turkish Style Beef Kebab

1 lb ground beef
1/2 onion
2 garlic cloves, minced
3 tbsp fresh chopped parsley
Spices : ground black pepper, salt, paprika, garlic powder, turmeric, onion powder and cumin.

Grate the onion on a box grater or in a food processor. Squeeze out as much liquid as possible. Put the onion pulp in a bowl with beef and all the spices. Mix all the ingredients well, squeeze mixture to help break beef into smaller pieces. Put the beef mixture onto a skewer and flatten it as you go. Grill over medium high heat, getting nice grill marks, 3 – 4 minutes per side.